Ingredients
Oats, Whole Grain Oats, Barley, Wheat. Spread, Vegetable Oil In Varying Proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.4%), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono And Diglycerides Of Fatty Acids), Flavourings, Vitamin A and D. White Chocolate, Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Lecithin (Soya), Natural Vanilla Flavouring; With Cocoa Beans Grown In West-Africa. Golden Syrup, Partially Inverted Sugar Syrup. Biscoff Biscuit, Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon. Biscoff Spread, Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid). Demerara Sugar, Natural Unrefined Cane Sugar. Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).
Allergen Advice
Contains WHEAT, BARLEY, SOYA, MILK
Please note our kitchen handles all 14 allergens, therefore we CANNOT GUARANTEE an allergen free environment.
