Ingredients
Oats, Whole Grain Oats, Barley, Wheat. Spread, Vegetable Oil In Varying Proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.4%), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono And Diglycerides Of Fatty Acids), Flavourings, Vitamin A and D. White Chocolate, Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Lecithin (Soya), Natural Vanilla Flavouring; With Cocoa Beans Grown In West-Africa. Golden Syrup, Partially Inverted Sugar Syrup. Demerara Sugar, Natural Unrefined Cane Sugar. Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Caramel Nibbles, Milk**, Sugar, Cocoa Butter, Glucose Syrup, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Whey Powder (from Milk), Emulsifier (E442), Flavourings, Salt, Sodium Hydrogen Carbonate, Milk Chocolate: Milk Solids 20 % minimum, actual 23 %, Contains Vegetable Fats in addition to Cocoa Butter, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate
Allergen Advice
Contains WHEAT, BARLEY, SOYA, MILK
Please note our kitchen handles all 14 allergens, therefore we CANNOT GUARANTEE an allergen free environment.
